Meat| Вес единицы: | 1 kg. |
| Объем единицы: | 1 l. |
Для хранения требуется:
Refrigerator
Товар продается в:
Grocery store
Достижения и награды
| Manufacturing: |  Livestock |
| Розница: |  Food |
Manufacturing:
Cattle farm
Department:
Cowshed
| Manufacturing | Raw materials | Энергия | |
| Meat (Cowshed) |
|  0.3 | |
| Meat (Chicken coop) |
| 0.3 | |
| Meat (Pigsty) |
| 0.3 |
| Использование | Required | |
 | French meat | 3/10 |
 | Pilaf | 1/5 |
 | Hamburger | 1,50/10 |
 | Shawarma | 1/5 |
 | Flemish ribs | 3/10 |
 | Russian salad | 1/5 |
 | Borscht | 1/10 |
 | Sausage | 1 |